Friday, April 02, 2010

super fast, super good, unexpected "chili"

1 can (18.5 oz) Progresso Light Zesty Southwestern Style Vegetable Soupt

1 can (14.5 oz) DelMonte Diced Tomatoes with Zesty Mild Green Chilies

1 can (15.5oz) Goya beans (black, red, pinto, whatever you like)

2 - 4 links of PRE COOKED chorizo, chopped up to bite sized pieces

Your favorite hot sauce (I prefer Cholula)

Pour it all into a sauce pan and heat.
Serves two.

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